Mango sherbet and litchees (via Gourmande in Osaka)

When I said it was hot, that was true. Now, it's hotter. Not even hottest… Some refreshment was necessary. Mango sherbet. Pearly litchees. Melty. Another (soft serve) mango sherbet made with the ice-cream maker. I don't use it today because it's too hot. … Read More

via Gourmande in Osaka

Mango and coconut (via Gourmande in Osaka)

A little dessert : Very easy : frozen mango + coconut milk in the blender. That gives you soft mango-coconut ice-cream. It's deliciously addictive. … Read More

via Gourmande in Osaka